Fidel Murphy's
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Fine Dine-In is open for Telephone and Online orders from 5:00 - 10:00 pm daily.
 
Salads
(F05) CAESAR SALAD $11.00
  -  romaine lettuce, bacon, focaccia garlic croutons tossed in Caesar dressing with anchovies and parm.
(F06) COBB SALAD $12.00
  -  greens topped with chicken, avocado, bacon, blue cheese, tomato, red pepper and egg.
 
Appetizers
(F01) SOUP OF THE DAY $6.00
  -  served with homemade Irish soda bread
(F02) BLUE CHEESE STUFFED MUSHROOMS $11.00
  -  button mushrooms stuffed with blue cheese, golden fried and served with bacon mayo
(F03) CHICKEN LIVER PATE $10.00
  -  homemade traditional pate served with berry compote, brioche toast and side salad
(F04) GOLDEN FRIED BRIE CHEESE $10.00
  -  brie, crispy on outside, melted center; served with local fruit chutney, mixed greens and bread
(F09) WINGS $12.00
  -  A pound of jumbo wings tossed in your choice of: hot, BBQ, jerk BBQ sauce. Served with carrots, celery and a blue cheese dip
(F10) NACHOS $15.00
  -  corn tortillas, beef and red bean chili, jalapenos, sharp cheddar, Pico de Gallo, pickled onions, guacamole, sour cream
(F11) LOADED POTATO POUTINE $11.00
  -  homemade fries topped with cheddar cheese, gravy, bacon, sour cream and scallions
 
Entree
(F42) 8oz BLACKENED WAHOO $16.00
  -  served with mango salsa SERVED WITH MASHED POTATOES AND VEGETABLES
(F15) LAMB VINDALOO $16.00
  -  tender lamb, in a spicy vindaloo sauce, with basmati rice, mint yoghurt and poppadum
(F16) THAI RED CURRY $14.00
  -  with chicken, onion, peppers and bamboo shoots. Served with choice of rice, fries, or half & half
(F17) BANGERS & MASH $13.00
  -  homemade pork sausage and buttery mashed potatoes, Topped with onion gravy
(F18) IRISH STEW $14.00
  -  Irish beef and vegetable stew. Served with mashed potatoes
(F19) COTTAGE PIE $14.00
  -  ground beef, carrots, parsnips and peas in beef gravy. Topped with mashed potatoes and cheddar cheese
(F20) FISH & CHIPS $15.00
  -  beer battered cod, fries, tartar sauce and mushy peas
(F21) CHICKEN & MUSHROOM VOL AU VENT $15.00
  -  chicken and mushrooms in a garlic cream sauce served on light puff pastry vol au vent.
(F22) BEEF STROGANOFF $15.00
  -  traditional beef stroganoff with mashed potatoes
(F23) JANEY MAC $14.00
  -  creamy mac and cheese made with garlic, pesto, cream, cheese, chicken and bacon. Topped with parm and served with garlic bread
(F40) 10oz STRIPLOIN $23.00
  -  certifies Angus beef served with whiskey mushroom sauce or beef jus
 
Sandwiches / Wraps / Burgers
(F33) BLACKENED FISH TACOS $15.00
  -  blackened wahoo, mango salsa and citrus slaw on flour tortilla
(F32) BRAISED BEEF TACOS $14.00
  -  chipotle spiced braised beef brisket, citrus slaw, avocado and chipotle mayo
(F31) TURKEY AND BRIE PANINI $14.00
  -  on a pressed homemade focaccia bread with berry compote
(F30) KENTUCKY FRIED CHICKEN BURGER $11.00
  -  with tomato, lettuce, Irish cheddar cheese and sriracha mayo on homemade bun
(F29) BUFFALO CHICKEN BURGER $14.00
  -  fried chicken breast in buffalo sauce, topped with blue cheese, pickles and pesto mayo, brioche bun with lettuce and tomato
(F28) CHICKEN CLUB $12.95 $13.00
  -  club on homemade focaccia with chicken, avocado, tomato, bacon and fried egg, served with fries.
(F26) FIDELíS BURGER $15.00
  -  8oz burger, brioche bun, brie cheese, caramelized onion and pickles.
(F27) PORTOBELLO MUSHROOM BURGER $14.00
  -  grilled mushroom, lettuce, tomato, brie cheese, basil pesto and mayo on homemade brioche bun
 
Sides / Dips
(F34)SMALL CAESAR SALAD $6.00
  -  SMALL CAESAR SALAD
(F34) SMALL POUTINE $7.00
  -  FRIES WITH GRAVY AND CHEDDAR CHEESE
(F34) MASHED POTATOES $5.00
  -  MASHED POTATOES
(F34) TOASTED FOCACCIA BREAD $3.00
  -  TOASTED FOCACCIA BREAD
(F34) SMALL GARDEN SALAD $6.00
  -  GARDEN SALAD
(F34) STEAMED VEGETABLES $4.50
  -  STEAMED VEG
(F34) BOWL OF FRIES $4.50
  -  FRENCH FRIES
SIDE OF GRAVY $2.00
  -  BEEF GRAVY
 
Desserts
(F35) FIDELíS BROWNIE $6.50
  -  warm brownie, drizzled with chocolate sauce and served a la mode
(F36) STICKY TOFFEE PUDDING $6.50
  -  classic date pudding served with caramel sauce and vanilla ice cream
(F37) REESEíS CHEESECAKE $6.50
  -  chocolate and peanut butter cheesecake with chocolate biscuit base, topped with chocolate sauce
 
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