EDOARDOS
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Fine Dine-In is open for Telephone and Online orders from 5:00 - 10:00 pm daily.
 
Salads
Edoardo's Mixed Salad $7.50
  -  Baby greens, shaved carrots, tomatoes, cucumbers & sweet peppers w/ a Balsamic Vinaigrette.
Caesar Salad $8.50
  -  Romaine Lettuce, homemade croutons & Shaved Parmesan
Arugula Salad $10.75
  -  Served w/Toasted Walnuts, Gorgonzola Cheese, & seasonal Grapes w/Champagne Vinaigrette.
Burrata $13.95
  -  Fresh Italian cheese made from mozzarella and cream. Served with cherry tomato confit.
Spinach Salad $10.75
  -  Crispy Bacon, toasted walnuts, feta cheese, tossed in our chef's secret lemon dressing
 
Appetizers
Beef Carpaccio $14.95
  -  Thinly sliced raw Angus Beef Tenderloin topped w/ Arugula, shaved Parmesan and White Truffle Oil
Zuppa del Giorno (Soup of the Day) $5.95
  -  Prepared daily using only the freshest of ingredients
Calamari Zante $10.95
  -  Crisply fried & served w/ spicy marinara sauce or an orange horseradish marmalade.
Tiger Prawns $14.95
  -  Grilled, marinated jumbo prawns served with either a Cajun seasoned w/ a cilantro pesto dip or Jerk season marinade
Escargot Extraordinaire $12.95
  -  Served in a reduction of leeks, shallots, garlic, white wine & a touch of sherry!
Gnocchi Del Fattore $13.95
  -  Italian Potato dumplings in a gorgonzola tomato cream sauce
Calamari & Gamberi All'Aglio $14.95
  -  Sauteed Shrimp and Calamari in Olive Oil w/ a hint of garlic and parsley and a touch of Lemon.
Melanzane alla Parmigiana $8.95
  -  Lightly fried, thinly sliced, eggplant slices stacked w/marinara sauce and parmesan cheese
Mussels (Seasonal) $14.95
  -  Edoardo’s Signature Dish, in your choice of White Wine Garlic Sauce, Spicy Marinara, Saffron or Red Wine Sauce. Half or Full Portion available.
 
Pasta
Gnocchi $19.95
  -  Fresh home made potato dumplings in either a four cheese sauce (parmesan, mozzarella, gorgonzola and cambozola) or marinara sauce.
Linguine Bolognese $18.95
  -  Home-made linguine in our own traditional Italian homemade certified Angus beef sauce.
Ravioli Contadina $20.50
  -  Three cheese ravioli tossed in a light tomato-garlic-cream sauce w/ sauteed ham, peas and mushrooms
Linguini Frutti Di Mare $25.50
  -  Sauteed fresh mussels, shrimp, calamari & fish in choice of marinara or garlic olive oil sauce.
Penne Fradiavolo $29.95
  -  Penne topped with sauteed lobster and shrimp in a spicy marinara sauce.
Penne con Pollo e Broccoli $20.95
  -  Chicken and broccoli tossed with garlic butter sauce, topped with pine nuts
Lasagna $18.95
  -  Layers of pasta, ricotta cheese and beef in tomato sauce topped with bechamel.
Risotto Frutti di Mare $27.95
  -  Sauteed shrimp and today's freshest fish in a creamy sauce, topped w/ a whole broiled lobster tail. Served w/ wilted spinach
Parpardelle Primavera $18.95
  -  Sun-dried tomatoes, zucchini, mushrooms & grilled eggplant in a white wine, garlic olive oil sauce
Penne Vodka $19.95
  -  Penne in a tomato cream vodka sauce Add smoked salmon for $6.00
Maltagliati alla Puttanesca $17.95
  -  Tomatoes, black olives, capers, garlic, touch of anchovies, tossed in garlic olive oil
Linguini Al Gamberi $25.50
  -  Shrimp and clams with basil besto tossed w/ linguini, plum tomatoes and olive oil
 
Entree
Catch of the Day (Market price) $0.00
  -  Choose from grilled, blackened or oven baked, and served w/ sauce of the day
Chicken Parmigana $22.95
  -  Classic! Chicken breast topped w/ marinara sauce, mozzarella & parmesan, then oven baked and accompanied with fettuccini marinara
Center Cut Pork Chop $22.95
  -  Bourbon glazed, apple raisin sauce, w/lightly garlic mashed potato and vegetables
Mahi Mahi Edoardo's $25.95
  -  Grilled local mahi filet w/ a Cayman-style sauce (fresh Tomatoes, Bell Peppers, Coconut Cream and Scotch Bonnet), rice of the day & veggies
Veal Marsala $28.95
  -  Veal scaloppini topped w/ button mushrooms in marsala cream sauce, homemade fettucini w/ fresh tomato & basil garlic olive oil
Salmon Italian Style $28.95
  -  Grilled Atlantic salmon filet brushed w/ a mango-lime sauce, roasted potatoes and veggies.
Scaloppine Al Limone $28.95
  -  Veal medallions, pan seared, served w/ lemon caper butter sauce, roast potatoes & veggies
Filetto alla Griglia $36.95
  -  Grilled 8oz filet mignon served w/ herb garlic butter, green peppercorn or whiskey demi-glaze.
Filet Cambozola $38.95
  -  Succulent 8 oz.center cut Filet Mignon wrapped in Bacon topped with Cambozola cheese and on a bed of Red Wine demi glaze.
Surf & Turf $39.95
  -  4 oz. Filet Mignon & Shrimp, broiled and served w/ a Wild Mushroom Cognac Demiglaze sauce
 
Pizza
Margherita Pizza $13.95
  -  Fresh basil, mozzarella cheese and homemade tomato sauce
Grilled Vegetable Pizza $14.95
  -  Eggplant, zucchini, squash & mushrooms
Pepperoni Pizza $15.45
  -  Homemade tomato sauce, mozzarella cheese and premium pepperoni
Prosciutto & Arugula Pizza $16.95
  -  Homemade tomato sauce, mozzarella cheese, premium Italian prosciutto & fresh arugula.
Jerk Chicken Pizza $16.45
  -  Covered in succulent jerk seasoned chicken breast & fresh basil
 
Desserts
CHOC LOVER (DES) $8.95
  -  -
BANANA TOFFEE PIE (DES) $7.95
KEY LIME PIE (DES) $7.95
TIRAMISU (DES) $7.95
CHOC CHIP CANNOLI (DES) $7.95
APPLE CRUMBLE (DES) $8.95
CHEESE PLATE (DES) $12.95
 
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